Food for Thought

Date night at The Pour, a charitable wine ‘n foodie event for a cause we support. This year Beans Cafe will have prepared and served tens of thousands of plates of food for the less fortunate in Anchorage. Good thing the cause was good, ’cause the food ‘n wine… not so much.

Now this was good food. Huevos Rancheros with Hatch chiles prepared by the Happy Wife this morning, hand delivered to my comfy chair at kickoff. <Supplicant glance heavenward>. The first bite released the Capsaicin, like being wrapped in a Down comforter, insulation against a frosty morning outside.

Update: Dinner. Wild Alaskan Salmon (caught this summer) over orzo with a kale pesto, En Papillote (“in parchment”), before and after wrapping. Eighteen minutes @ 375o
Paired w/Red Zinfandel.

Bigger.

2 thoughts on “Food for Thought”

  1. Interesting coming from a man who has ridiculed and insulted others, dating back to grade school, who he believes are “beneath” him. And then feels the need to broadcast to the rest of the world how he “supports” charities. Unreal! Those who truly know you know better.

  2. Camouflaging self-resentment with contempt for others is not the way out of the well of despair. Now is it, “Barb?”

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